Our local grocery store, Sprouts Market, change their weekly specials every Wednesday (and specials from each week overlap on Wednesday so shop on hump day for maximum savings) and when they reduce the price of...
Read More →Three days in New York City. It sounds like and adventure, and with this being just the fourth time I visited the Big Apple, there’s plenty to do and see. When I flew out for...
Read More →Today’s post comes to you from New York City. I’m on the East Coast for this year’s Kosher Food and Wine Experience and if it’s anything like last year’s event, it really will be a...
Read More →My mother makes delicious Indian food. She credits the authenticity with which she blooms the spices to the Indian neighbor she befriended in the early 80s. When we were first married, my wife asked my...
Read More →It’s 2005. I have just moved to Israel. I wake up on foam mattress on the floor of my friend’s three room apartment. A small three room apartment that is home to seven people. As...
Read More →There’s been a whole lot of Thanksgivukkah in the air. We are on the verge of eight nights of lights, liberty and latkes and culinary minds of North America have been dreaming of food and...
Read More →Oh Seattle. I miss you. In July, I had the pleasure of returning to Seattle. If you haven’t had the pleasure of visiting this corner of the world, you should. It’s peaceful, serene and beautiful...
Read More →My previous gluten free cornbread recipe is good. It’s my go to recipe, great with chilli or on its own. It’s traditional, simple cornbread. Perhaps that’s what I don’t love about it. The simplicty. Not...
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