There was a time that I planned our entire weekly menu based around this blog. I had a wall covered in post-it notes, an editorial calendar and I checked my stats multiple times a day....
Read More →I don’t hide my love of a good roast chicken dinner! The chicken with roasted beets and kale recipe I shared two years ago is one of the most popular chicken dishes I’ve shared to...
Read More →Kosher poutine. Surely that’s a contradiction? Those crisp golden french fries dripping with melted cheese, complimented with a rich, yet silky beef gravy. If you ask me, this is the ultimate comfort food. Not only...
Read More →Last week, I got a friendly reminder email from my good friends at KOL Foods who kindly supplied the duck for this recipe. This recipe was due and I panicked a little. I think I...
Read More →Growing up on the coast, we would eat a lot of fish. Cod, halibut or plaice were often served for lunch at school, or dinner at home. These light and flavorful fish are excellent choices...
Read More →It’s funny how “comfort foods” and “childhood memories” mean entirely different things for different people. You ask me to name comfort food and I think of meatballs, sheperds pie or a winning chicken diner. I don’t...
Read More →Turkey isn’t just for Thanksgiving. Especially when you wrap it in bacon. Turkey legs are a great thing to keep in the freezer to add flavor to split pea soup, stocks or stews, but other...
Read More →If you are following me on Facebook, you might have learned about the foods I’m cutting out of my diet for 90 days. Some see this as an exclusion list but for every food...
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