Browsing the "Garlic" Tag →

Grilled Avocado Hummus

Grilled Avocado Hummus

July 22, 2013 | 10 Comments

Yup, the latest addition to my hummus obsession is a grilled avocado hummus.  I can’t take full credit for the dish, after all, this month’s Kosher Connection link up theme lead me to this crazy awesome flavor...

Read More →

Bourbon Marinated Salmon

July 8, 2013 | 6 Comments

I’m out in Seattle this week, attending a conference and Seattle native, Melinda Strauss of Kitchen Tested has kindly stepped up to the plate to share a recipe with us today. One thing that Melinda...

Read More →
Pulled BBQ Beef

Pulled BBQ Beef

July 4, 2013 | 9 Comments

July means BBQ, and in the Mid West, BBQ doesn’t just mean hamburgers and hotdogs on a grill.  It means smokers, marinades, dry rubs and smokers.  Next month will see the second annual Kosher BBQ...

Read More →
arugula bean flautas

Baked Arugula and Bean Flautas {Giveaway!}

June 10, 2013 | 60 Comments

Kathy Hester is an inspired vegan writer.  It was a pleasure to review her earlier title The Vegan Slow Cooker (or for your kindle) a while ago and it's a pleasure to be sharing a recipe and...

Read More →

It’s amazing to think that this year our little man completed another year of preschool and the summer schedule of play dates, activities, visitors and Camp Mama is about to begin.  One of the highlights of...

Read More →
Vegan Cream of Broccoli Soup - This American Bite

Dairy Free Cream of Broccoli Soup

May 27, 2013 | 13 Comments

The I learn about health and nutrition, primarily through my wife and her passion for this topic, the more foods that I used to consider healthier choices get pushed into the do-not-eat column.  Since my...

Read More →

For years, I didn’t eat lettuce.  Nor would I touch cinnamon or cilantro.  I still don’t eat bananas, yet all of these flavors are on our three year old’s top ten list.  We can hardly...

Read More →

Apricot-Quinoa Stuffed Turkey Breast

April 18, 2013 | 20 Comments

The last time I cooked with and wrote about KOL Foods I made a lamb wellington which proved to be very popular with our dinner guests and everyone that read the post.  The dish was a...

Read More →