I owe you a blog post about my trip to New York. It was a three day whirlwind of food, drink and friends and one of the friends that I shared a coffee with was...
Read More →One of the many things I love about this time of year is the chance to eat soup. Daily. The weather cools and the soup can warm you from the inside. My go-to crock pot...
Read More →My previous gluten free cornbread recipe is good. It’s my go to recipe, great with chilli or on its own. It’s traditional, simple cornbread. Perhaps that’s what I don’t love about it. The simplicty. Not...
Read More →When I think of chili, I typically think the heavy dish of red kidney beans and ground beef that is a meal in itself, but we’ll all too often ladle over a hot dog or...
Read More →It’s true, I skipped a week, I’m sorry. In the midst of the preparing for our son’s second birthday I failed to blog last week. I have two wonderful guest posts lined up for you...
Read More →It’s the first night of chanukah and as I drove home from work I realized I hadn’t really planned dinner for the party of four that were joining us to eat. Last night I made...
Read More →
Comments