This American Bite brings a fresh approach to kosher cooking with recipes that focus on natural, whole and organic ingredients for a healthier kosher vegetarian diet.
My wife made this dish first, and even when following the recipe to the letter, I feel like she has the gift of the chickpea soup, which is funny because usually she hates chickpeas! I...
Read More →The weekend is drawing to a close and it’s been one of those days were we didn’t really do a whole lot other than a visit to Whole Foods in the morning, and viewing a...
Read More →Congratulations to Janet and Gina, winners of my Povitica giveaway! Thank you all for your entries! Next month I’ll be giving away a copy of The Vegan Slow Cooker. Oat Soup sounds strange to me...
Read More →The Godmother of my firstborn is a wonderful young lady. She fed us when hungry, given us a bed to sleep in when plans changed and we had no place to go, celebrated during the...
Read More →Following Thanksgiving, my wife and I decided we needed to do something to balance out the high turkey and meat intake we endured throughout November. We decided to try a vegan diet for a...
Read More →As many of you were prepping your kitchens, dining rooms and tables on Wednesday evening, I was one of those crazy last-minute travelers crisscrossing through our nation’s airports to get to Palm Desert, CA in time for...
Read More →One night in April I sat down in front of the TV with a can of beer and bag of chips fooling myself into thinking that was dinner. A light went on in my mind...
Read More →There are a number of reasons you might not want dairy on your pizza, for one. Whether it's religious dietary restrictions, allergies, or the belief that dairy is not the sole source of calcium that...
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