I love roasted chicken. My wife enjoys the thighs and legs, I enjoy the chicken breast, and we can happily dine on a chicken dinner with all the trimmings and a bottle of Chardonnay. Overcook...
Read More →Hot on the heels of my 101 Meatballs roundup, I wanted to share another of my favorite family meals. Curry. I love everything about Indian cuisine from the freshly baked naan, fluffy basmati rice, crispy...
Read More →September is here, which means the annual marathon of Jewish holidays is just around the corner. All over the world, Jewish cooks are planning menus and working out who to invite over for which celebratory...
Read More →Where are you from? For many, that’s a pretty simple question. If you’re anything like me and have held more than a dozen “permanent” addresses before the age of 30, you’ll stumble to find the...
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