Monthly Archives: "January 2014"

bob's red mill hearty whole grain bread mix

Hearty Whole Grain Gluten Free Bread

January 30, 2014 | 48 Comments

There’s nothing like starting the day with the smell of freshly baked bread.  It warms the home from the kitchen and can really be served with pretty much anything.  If guests stop by, they never...

Read More →

Squash, Lentil & Bean Stew with with Fig Raita

January 27, 2014 | 8 Comments

This is an an easy-to-prepare vegetarian dish bursting with flavor and “one pot meals” score high on my favorite list.  The fewer dishes I need to clean at the end of the meal, the more...

Read More →

Salsa Verde Green Chicken

January 23, 2014 | 10 Comments

If I think a recipe is quick and easy, I always ask my wife for a reality check before I share that with you.  You see, I’ll gladly come home from work and spend two...

Read More →
Potatoes stuffed with vegan chili

Vegan Chorizo Chili Stuffed Baked Potatoes

January 20, 2014 | 8 Comments

I’ve written about chili a number of times.  There’s my epic vegetarian chili which is free of meat and full of flavor.  If you’re more traditional there ‘s my chili con carne recipe (and I even...

Read More →
Shakshuka - Israeli Breakfast

Breakfast Shakshuka

January 13, 2014 | 6 Comments

Ok, so I might have gone overboard with photos for this post, but I was just that excited.  When I saw Jewhungry’s Shakshuka post, I was itching to make this for my family too.  You see, shakshuka...

Read More →

And the winner is…

January 9, 2014 | 7 Comments

Running my best of 2013 contest has been a lot of fun.  Your nominations introduced me to a number of new and exciting food writers and their websites and it was super cool to see you...

Read More →