The Jewish New Year, Rosh HaShana, has passed, and with it, the first of three multi-day eating marathons of the season been completed. You see, the Jewish New Year is not celebrated in the same...
Read More →Chicken is a funny one. I can make the same chicken dish time and time again, but without a little attention, I can turn a delightfully juicy chicken shawarma dish into a dry leathery dish...
Read More →I am a Tyler Florence Fan. I like his approach to food, I share his love for travel, and I really hope that one day I’ll have his kitchen. Until then, perhaps I will make...
Read More →One of my favorite pastimes is re-creating food we’ve eaten when dining out. Sometimes these creations go well, other times there’s a reason we go out for dinner. For weeks now I have been toying...
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