When I arrived in a snow-dusted New York City for the Kosher Food and Wine Experience I had a game plan. Lots of people to see, lots of places to eat, and lots of things to write...
Read More →I have been feeling guilty that it's been so long since I posted a vegan meal. We have reached the point in our lifestyle that our diet is mostly meatless from Monday to Thursday. Factor...
Read More →There has been a lot of talk of Downton Abbey recently so when I saw it was available for free via Amazon Prime earlier today, I decided to watch the first episode. Set in the 1930s, the show...
Read More →My relationship with The Food Network has been a funny one. With time, I've come to love "Iron Chef" and "Diner's, Drive in's and Dives", but when the network and I first met, I wanted...
Read More →As we stroll into the second half of 2012, I share this milestone with you – this is my 50th blot post. It has been a struggle to write for the last few weeks and...
Read More →If we could subscribe to the Food Network without having to get Cable, we’d probably own something other than the hand-me-down TV that sits in our living room. The Food Network has inspired much of...
Read More →Fairly often, I’ll open the fridge, stare at the shelves and wonder what to make. Elaborate menus ideas will fly through my mind before I snap back to reality and remember I just about have...
Read More →As many of you were prepping your kitchens, dining rooms and tables on Wednesday evening, I was one of those crazy last-minute travelers crisscrossing through our nation’s airports to get to Palm Desert, CA in time for...
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