Writing about food has sent all sorts of opportunities my way. This year alone I have had the privilege to sample unrivalled kosher wines, eat some of the best meat in the country, dine at...
Read More →In honor of Kansas City's Kosher BBQ Festival, I am dedicating the month of July to the fine art of BBQ. On August 18, 2013, 20 teams of BBQ enthusiasts will compete in the second annual #KCKBBQ...
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